Central hotel and resorts

Sr. Chef de Partie – Pastry

Central hotel and resorts Full Time Marasi Dr - Business Bay Dubai Dubai, United Arab Emirates Culinary - Restaurants - Supervisory

Job Overview

  • Salary Offers Competitive salary
  • Experience Level Senior
  • Academic Level Tertiary Level, Associate Degree, Related experience

More Information

  • Total Years Experience 2-5
  • Working Hours 8 hrs

Sr. Chef de Partie – Pastry – Central Hotels Dubai

Central Hotels Dubai is looking for a talented Sr. Chef de Partie – Pastry to join our Culinary team. The ideal candidate will have a creative flair, strong technical skills, and a passion for crafting exquisite desserts and pastries. You’ll be responsible for supervising pastry production, maintaining quality standards, and supporting menu innovation. This is an exciting opportunity to work in a dynamic environment that values artistry and precision. Candidates with prior pastry experience in hotels or fine dining establishments are encouraged to apply. Immediate joiners based in the UAE are preferred.

Duties & Responsibilities

  • Prepare and supervise pastry production.
  • Ensure consistency in quality and presentation.
  • Manage inventory and maintain hygiene standards.
  • Train junior staff and assist in menu development.
  • Collaborate with the Executive Chef for new dessert concepts.

Requirements

  • Diploma or certification in culinary arts.
  • Minimum 3 years of pastry experience.
  • Strong leadership and organizational skills.
  • Knowledge of food safety and sanitation.
  • Available for immediate joining.

About Central Hotels

Central Hotels is a Dubai‑based hospitality group recognized for its innovation and excellence. We offer a supportive environment that encourages creativity and growth.

Benefits

  • Competitive salary and service charge.
  • Accommodation and transportation allowance.
  • Health insurance and paid annual leave.
  • Career development and training programs.

Application Process

Send your CV to HrExecutive.CCR@central-hotels.com with the subject line “Sr. Chef de Partie – Pastry.” Only shortlisted candidates will be contacted.

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