Chef de partie

Chef de Partie — The Lounge by Limited, Nad Al Sheeba Mall, Dubai

About the Role The Lounge by Limited, a new hospitality concept opening soon at Nad Al Sheeba Mall in Dubai, is hiring a Chef de Partie to join its pre-opening kitchen team. Brought to life by AP&Co. Hospitality, The Lounge combines a carefully curated design with a menu set to define the culinary tone of the area. As Chef de Partie, you will run a dedicated kitchen section, ensuring every dish leaving your station meets the highest standards of quality, consistency, and presentation. This is a rare opportunity to help shape a brand-new menu and kitchen culture from the ground up, working alongside a passionate culinary team in a fast-paced, guest-focused environment.

Duties & Responsibilities

• Oversee a designated section of the kitchen, ensuring consistent quality and timely output.
• Prepare and present dishes according to recipe standards and plating guidelines.
• Monitor stock levels and coordinate with the Sous Chef on ordering and rotation.
• Maintain hygiene, food safety, and cleanliness standards throughout service.
• Train and guide Commis Chefs within the section.

Requirements

• Minimum 2–3 years of experience as a Chef de Partie or similar role in a restaurant or lounge.
• Strong knowledge of kitchen operations, food safety, and HACCP standards.
• Ability to work under pressure during peak service hours.
• Good communication and teamwork skills.
• Flexibility to work shifts, including evenings and weekends.

About AP&Co. Hospitality & Benefits AP&Co. Hospitality is the group behind The Lounge, designed to deliver the ultimate lounging experience through curated design and a standout menu. Joining the team means being part of a brand-new pre-opening concept, with opportunities for training, growth, and career progression, a collaborative guest-focused culture, and competitive compensation discussed based on role and experience.

Application Process Interested candidates should send their CV to zouhair@tl-dubai.ae, stating “Chef de Partie” in the subject line. Shortlisted candidates will be contacted directly for the next steps.