Esco-Bar Dubai Is Hiring: Floor, Bar & Kitchen Team Positions Now Open

Esco-Bar Dubai, one of the city’s most talked-about hospitality destinations, is expanding its operations and looking for passionate, energetic, and experienced professionals to join its growing team. Known for its vibrant atmosphere, distinctive design, and fast-paced service, Esco-Bar is on the lookout for individuals who thrive under pressure and take pride in delivering exceptional guest experiences. Whether you’re an experienced Floor Supervisor, a skilled Bartender, a dedicated Chef de Partie, or just starting out as a Runner or Commis Chef, this is your chance to be part of an exciting journey with one of Dubai’s rising hospitality brands. Openings are available across the Floor Team, Bar Team, and Kitchen Team, and all candidates must currently be based in Dubai with relevant UAE hospitality experience. If you’re ready to bring your energy, skills, and dedication to a dynamic, fun, and fast-growing venue, Esco-Bar wants to hear from you. Read on for full role details, requirements, and how to apply.

Open Positions at Esco-Bar Dubai

PositionDepartmentLocationApply Now
Floor SupervisorFloor TeamDubai, UAEApply Now
Waiter/WaitressFloor TeamDubai, UAEApply Now
RunnerFloor TeamDubai, UAEApply Now
HostessFloor TeamDubai, UAEApply Now
Bartender/BarmaidBar TeamDubai, UAEApply Now
BarbackBar TeamDubai, UAEApply Now
CDP (Chef de Partie)Kitchen TeamDubai, UAEApply Now
Commis ChefKitchen TeamDubai, UAEApply Now

Floor Team

Floor Supervisor

Duties & Responsibilities:

  • Oversee daily floor operations and ensure smooth, efficient service
  • Supervise waiters, runners, and hostesses, delegating tasks as needed
  • Handle guest inquiries, feedback, and complaints professionally
  • Coordinate with the bar and kitchen teams to ensure timely order flow
  • Train and mentor new floor staff on service standards and procedures

Requirements:

  • Minimum 2 years’ supervisory experience in a similar Dubai venue
  • Strong leadership and team management skills
  • Excellent communication and guest-handling abilities
  • Ability to work in a fast-paced, high-volume environment
  • Currently based in Dubai with valid UAE work eligibility

Waiter/Waitress

Duties & Responsibilities:

  • Greet guests warmly and guide them through the menu with confidence
  • Take accurate food and beverage orders and relay them promptly
  • Serve orders efficiently while maintaining high presentation standards
  • Anticipate guest needs and proactively address requests
  • Maintain cleanliness and organization of the assigned section

Requirements:

  • Previous waitering experience in Dubai’s F&B/hospitality sector
  • Strong product and menu knowledge or ability to learn quickly
  • Friendly, well-presented, and guest-focused attitude
  • Ability to work evenings, weekends, and flexible shifts
  • Currently based in Dubai

Runner

Duties & Responsibilities:

  • Deliver food and beverage orders from kitchen/bar to guest tables promptly
  • Ensure order accuracy before delivering to guests
  • Assist waiters with clearing and resetting tables
  • Communicate effectively with kitchen and bar teams on order timing
  • Support the floor team during peak service hours

Requirements:

  • Prior experience as a runner or similar role in Dubai preferred
  • Physically fit and able to work on your feet for extended periods
  • Good teamwork and time-management skills
  • Basic understanding of food safety and hygiene practices
  • Currently based in Dubai

Hostess

Duties & Responsibilities:

  • Welcome and greet guests upon arrival with warmth and professionalism
  • Manage reservations, waitlists, and table allocations
  • Escort guests to their tables and coordinate seating flow
  • Handle guest queries at the entrance and provide venue information
  • Maintain a polished, presentable front-of-house area at all times

Requirements:

  • Previous hostess experience in a Dubai restaurant, lounge, or bar
  • Excellent interpersonal and communication skills
  • Well-groomed, confident, and guest-service oriented
  • Ability to multitask during high-traffic periods
  • Currently based in Dubai

Bar Team

Bartender/Barmaid

Duties & Responsibilities:

  • Prepare and serve drinks, cocktails, and beverages to a high standard
  • Engage guests at the bar with excellent hospitality and product knowledge
  • Maintain bar cleanliness, stock levels, and equipment upkeep
  • Follow responsible alcohol service and hygiene guidelines
  • Collaborate with the floor and kitchen teams during service

Requirements:

  • Proven bartending experience within Dubai’s nightlife/F&B scene
  • Strong cocktail knowledge and mixology skills
  • Valid UAE-recognized bartending or hygiene certification (preferred)
  • Ability to work late nights, weekends, and busy shifts
  • Currently based in Dubai

Barback

Duties & Responsibilities:

  • Restock bar supplies, garnishes, glassware, and beverages during service
  • Support bartenders by preparing ingredients and maintaining workstations
  • Keep the bar area clean, organized, and compliant with hygiene standards
  • Assist with inventory checks and stock rotation
  • Handle waste disposal and general bar upkeep

Requirements:

  • Previous barback or bar support experience in Dubai preferred
  • Physically fit and comfortable working in a fast-paced setting
  • Good organizational and teamwork skills
  • Basic knowledge of bar tools, glassware, and hygiene practices
  • Currently based in Dubai

Kitchen Team

CDP (Chef de Partie)

Duties & Responsibilities:

  • Manage a specific section of the kitchen, ensuring consistent food quality
  • Prepare dishes according to recipes, portioning, and plating standards
  • Supervise Commis Chefs within the section and guide their development
  • Maintain hygiene, food safety, and kitchen cleanliness standards
  • Manage stock levels and minimize wastage within the section

Requirements:

  • Minimum 2-3 years’ experience as a CDP in a Dubai restaurant/bar kitchen
  • Strong culinary skills with knowledge of relevant cuisine(s)
  • Food safety/hygiene certification (HACCP or equivalent preferred)
  • Ability to work efficiently under pressure during peak service
  • Currently based in Dubai

Commis Chef

Duties & Responsibilities:

  • Assist section chefs with food preparation and basic cooking tasks
  • Follow recipes and presentation standards accurately
  • Maintain a clean, organized, and safe kitchen workstation
  • Support with stock rotation, storage, and inventory checks
  • Learn and develop culinary skills under senior chefs’ guidance

Requirements:

  • Some prior kitchen experience in Dubai’s F&B industry preferred
  • Basic culinary knowledge and eagerness to learn
  • Understanding of food hygiene and safety practices
  • Ability to work well within a team under pressure
  • Currently based in Dubai

About Esco-Bar Dubai

Esco-Bar Dubai is a growing hospitality brand known for creating vibrant, fast-paced, and memorable guest experiences. As the venue expands its operations, it’s building a passionate team of hospitality professionals across Floor, Bar, and Kitchen departments who share a commitment to excellent service and teamwork.

Benefits of Joining Esco-Bar Dubai:

  • Be part of an exciting, fast-growing hospitality brand in Dubai
  • Work in a fun, dynamic, and energetic environment
  • Opportunities for growth and career development within the team
  • Collaborative and supportive team culture
  • Gain valuable experience in one of Dubai’s competitive F&B markets

Application Process

Ready to be part of an exciting journey with Esco-Bar? Here’s how to apply:

  1. Prepare an updated CV highlighting your relevant Dubai hospitality experience.
  2. Send your CV to hr.palm@escobar-ae.com.
  3. Clearly mention the position you are applying for in your email subject line or body.
  4. Shortlisted candidates will be contacted directly for the next steps.

Note: Dubai hospitality experience is essential, and candidates must currently be based in Dubai.

📩 Send your CV to: hr.palm@escobar-ae.com


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