Iris Dubai, one of the leading dining and nightlife destinations in the city, is expanding its team! We are seeking dynamic and passionate individuals to join us in delivering exceptional experiences to our guests. If you have a flair for hospitality and are committed to providing excellent service, we invite you to apply for the following positions:
Available Positions:
1. Floor Manager
- Responsibilities:
- Oversee the floor operations to ensure smooth service delivery.
- Lead and manage the front-of-house team, ensuring excellent customer service.
- Maintain guest satisfaction through proactive service.
- Resolve guest complaints and manage guest relations.
- Requirements:
- Proven experience as a floor manager in a high-end venue or restaurant.
- Strong leadership and communication skills.
- Ability to handle multiple tasks in a fast-paced environment.
2. Assistant Bar Manager
- Responsibilities:
- Support the bar manager in daily operations and staff management.
- Ensure quality service, and consistency in drinks and cocktail preparation.
- Manage inventory, and ensure the bar is always stocked and organized.
- Supervise bar staff and ensure they adhere to service standards.
- Requirements:
- Previous experience as a bartender or assistant bar manager.
- Strong understanding of beverage operations and cocktail mixing.
- Excellent communication and team management skills.
3. Waiter/Waitress
- Responsibilities:
- Provide attentive service to guests by taking orders and delivering food and beverages.
- Ensure a positive dining experience by anticipating guest needs.
- Maintain cleanliness and organization of dining areas.
- Requirements:
- Experience in hospitality or customer service is preferred.
- Strong interpersonal and communication skills.
- Ability to work in a fast-paced, high-energy environment.
4. Assistant Waiters
- Responsibilities:
- Assist waitstaff in delivering food and drinks to guests.
- Maintain cleanliness and organization of the service area.
- Help with setting up dining tables and ensuring all guest needs are met.
- Requirements:
- Prior experience in the hospitality industry is a plus.
- Excellent customer service skills.
- Team player with a friendly and positive attitude.
5. Bartenders
- Responsibilities:
- Prepare and serve a variety of alcoholic and non-alcoholic drinks.
- Ensure guests are satisfied with their drinks and overall bar experience.
- Maintain a clean and organized bar area.
- Requirements:
- Experience as a bartender or in a similar role.
- Knowledge of cocktails and drink preparation.
- Excellent communication and customer service skills.
6. Barbacks
- Responsibilities:
- Assist bartenders by stocking supplies, cleaning, and ensuring the bar is ready for service.
- Maintain the cleanliness and organization of the bar.
- Provide excellent service to guests when needed.
- Requirements:
- Previous experience in a bar or hospitality setting is an advantage.
- Ability to work quickly and efficiently in a fast-paced environment.
- Strong teamwork and organizational skills.
7. Guest Relation Agents
- Responsibilities:
- Greet and assist guests upon arrival, ensuring a warm welcome.
- Manage guest requests and complaints, ensuring timely resolution.
- Ensure guests have a memorable experience and provide personalized service.
- Requirements:
- Experience in a guest-facing role, preferably in hospitality.
- Strong interpersonal and communication skills.
- Excellent problem-solving and organizational skills.
8. Hostesses
- Responsibilities:
- Welcome and seat guests in a friendly and professional manner.
- Manage reservations and ensure efficient table assignments.
- Ensure guest satisfaction and assist with special requests.
- Requirements:
- Experience in a customer-facing role.
- Strong organizational and communication skills.
- Friendly, professional, and well-presented demeanor.
9. Chef de Partie
- Responsibilities:
- Manage a specific section of the kitchen and ensure all dishes are prepared to high standards.
- Supervise junior kitchen staff and assist with training.
- Ensure cleanliness and organization of the kitchen area.
- Ensure that all food is prepared in accordance with health and safety standards.
- Requirements:
- Proven experience as a Chef de Partie or in a similar kitchen role.
- Strong culinary skills and attention to detail.
- Ability to work well under pressure in a fast-paced environment.
Why Work at Iris Dubai?
- Competitive Salary & Benefits – We offer attractive salary packages and employee benefits.
- Dynamic Work Environment – Be part of an innovative and growing company in Dubai’s exciting hospitality scene.
- Career Growth – Opportunities for career progression and personal development within the company.
- Employee Discounts – Enjoy exclusive discounts at Iris Dubai’s venues.
How to Apply:
If you’re passionate about hospitality and ready to contribute to an exciting team, we’d love to hear from you! Please send your updated CV along with a cover letter detailing your experience and interest in the position to:
📧 careers@irisdubai.com
Note: Only shortlisted candidates will be contacted for an interview.
About Iris Dubai:
Iris Dubai is a premier nightlife and dining destination, offering a blend of exceptional food, craft cocktails, and unforgettable experiences. With its stylish ambiance, world-class service, and commitment to excellence, Iris Dubai is the place to be for both locals and international guests seeking to indulge in the best Dubai has to offer. Join us and be part of the magic!
We look forward to receiving your application and welcoming you to the Iris Dubai family!
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