Something About Company
Tattu Restaurants, a renowned modern Chinese fine-dining brand, is making its first international debut in Dubai, marking a significant milestone in its expansion beyond the UK. Since launching in Manchester in 2015, Tattu has captivated guests with its visually striking interiors, signature cherry blossom trees, and innovative fusion cuisine, earning a dedicated following in London, Birmingham, Edinburgh, and Leeds.
Dubai, with its thriving luxury dining scene and global appeal, is the perfect setting for Tattu’s next chapter. The restaurant is expected to open in Ciel Tower, which will soon be the world’s tallest hotel, further solidifying Tattu’s reputation as a must-visit destination for food lovers, influencers, and hospitality professionals.
Guests can expect a sensory-rich experience, where beautifully plated dim sum, grilled meats, and standout dishes like crispy duck pancakes and Shanghai black cod take center stage. More than just a restaurant, Tattu Dubai embodies artistry, innovation, and immersive dining, making it a landmark addition to the city’s vibrant culinary landscape.
