Gastro-Naut Hospitality

Restaurant Supervisor

Gastro-Naut Hospitality Full Time Dubai, United Arab Emirates Dubai, United Arab Emirates Restaurants - Supervisory

Job Overview

  • Salary Offers Competitive salary
  • Experience Level Supervisory
  • Academic Level High School Diploma or GED, Associate Degree

More Information

  • Total Years Experience 2-5
  • Working Hours 8 hrs

Restaurant Supervisor – Gastro-Naut Hospitality, Dubai

Gastro-Naut Hospitality is looking for an experienced Restaurant Supervisor to help lead front-of-house operations across its Dubai venues. This role calls for someone who can keep a busy floor running smoothly — coaching the team, upholding service standards, and stepping in wherever needed to make sure every guest leaves happy. You’ll be the go-to person during shifts, balancing hands-on leadership with day-to-day operational tasks like scheduling, opening/closing procedures and handling guest feedback on the spot. It’s a role built for someone with strong people skills, a calm head under pressure, and genuine pride in hospitality done well. As Gastro-Naut continues to grow its portfolio of creative dining concepts, this is a chance to take on real responsibility, develop your leadership skills further, and be part of shaping the guest experience at a brand that’s redefining what hospitality in Dubai looks like.

Duties & Responsibilities

  • Oversee daily floor operations and ensure smooth, efficient service
  • Lead, train and motivate the front-of-house team during shifts
  • Handle guest feedback and resolve issues promptly and professionally
  • Monitor service standards, cleanliness and compliance with brand SOPs
  • Support scheduling, opening/closing procedures and shift reporting

Requirements

  • Minimum 2 years of supervisory experience in a restaurant or bar environment
  • Strong leadership and team management skills
  • Excellent guest service orientation and problem-solving ability
  • Familiarity with POS systems and basic operational reporting
  • Flexibility to work evenings, weekends and holidays

About Gastro-Naut Hospitality

Gastro-Naut Hospitality is a Dubai-based, next-generation hospitality and investment company that creates and manages its own restaurant, café and lounge brands, while also offering F&B consultancy services. Founded in 2021 and headquartered at The Dubai Mall, the group is behind concepts such as Trove Restaurant & Café — which merges art and gastronomy — and has recently expanded with new venues at Kempinski The Boulevard. The team operates on a collaborative, family-style culture with a unique income-sharing model, giving every team member a stake in the brand’s success.

Benefits

  • Competitive, market-aligned salary
  • A dynamic, fast-paced and creative work environment
  • Opportunities for career growth within a growing hospitality group
  • Supportive, team-oriented culture
  • On-the-job training and development

Application Process

  1. Prepare an updated CV highlighting your restaurant supervisory experience.
  2. Email it to hr@gastro-naut.com, using “Application – Restaurant Supervisor” as your subject line.
  3. Shortlisted candidates will be contacted directly for the next steps.

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