Table4Two Group Hiring in Dubai: Rascals Jobs for Kitchen Steward, Waiter/Waitress, Jr Barista, Hot & Cold Commis

Table4Two Group is hiring in Dubai, and if you have been searching for restaurant jobs in Dubai, this is a strong place to start. The homegrown hospitality group behind Rascals, Rascals Bake House, ‘Za’Za, Dime and Apollo is recruiting for five positions: Kitchen Steward, Waiter/Waitress, Jr Barista, Hot Commis and Cold Commis. Whether you are an experienced hospitality professional looking to grow within a fast-moving, guest-focused brand or an entry-level candidate seeking your first kitchen or café role in the UAE, these Rascals job vacancies offer the chance to join a team known for fresh ingredients, creative sandwiches and an easygoing, lively atmosphere. The roles cover both back of house and front of house, so you can choose the path that fits your skills, from keeping the kitchen spotless as a steward, to preparing hot and cold dishes as a commis chef, to serving guests as a waiter or waitress and crafting coffee as a junior barista. Applying is simple: email your updated CV today. Read on for the full list of Table4Two careers, including duties, requirements, company background, benefits and how to apply for these hospitality jobs in Dubai.

Open Positions

PositionLocationApply Now
Kitchen StewardDubai, UAEApply Now
Waiter/WaitressDubai, UAEApply Now
Jr BaristaDubai, UAEApply Now
Hot CommisDubai, UAEApply Now
Cold CommisDubai, UAEApply Now

Duties and Responsibilities

Kitchen Steward

  • Wash, sanitise and store dishes, pots, pans, utensils and kitchen equipment throughout the shift.
  • Keep floors, work surfaces, storage areas and back-of-house spaces clean and organised.
  • Follow HACCP and food-safety rules, including correct waste handling and chemical use.
  • Support chefs with basic tasks such as moving stock, unloading deliveries and clearing prep areas.
  • Complete opening and closing cleaning checklists and report damaged equipment to the supervisor.

Waiter/Waitress

  • Welcome guests warmly, present the menu and take food and drink orders accurately.
  • Serve dishes and beverages promptly and check in with guests to ensure satisfaction.
  • Share knowledge of menu items, ingredients and allergens to help guests choose.
  • Process orders and payments correctly through the POS system.
  • Keep tables, the service area and the dining room clean, set up and ready for each service.

Jr Barista

  • Prepare espresso-based drinks, filter coffee and other beverages to Rascals recipes and standards.
  • Maintain a clean, well-stocked coffee station and keep the espresso machine and grinder in good condition.
  • Serve guests with a friendly attitude and take orders accurately at the counter.
  • Support senior baristas with milk steaming, latte art practice and daily prep.
  • Follow food-safety and hygiene standards and help with opening and closing duties.

Hot Commis

  • Prepare and cook hot dishes, sauces and components according to recipes and portion guides.
  • Assist the Chef de Partie and senior chefs during mise en place and busy services.
  • Maintain consistent quality, taste and presentation on every plate.
  • Follow HACCP, hygiene and safe food-handling procedures, including correct labelling and storage.
  • Keep the hot kitchen station clean, organised and fully stocked for service.

Cold Commis

  • Prepare cold items such as sandwiches, salads, dressings, spreads and garnishes to recipe standards.
  • Slice, portion and prepare fresh ingredients accurately and with minimal waste.
  • Assist the Chef de Partie with mise en place and the smooth running of the cold section.
  • Follow food-safety, temperature-control and labelling procedures at all times.
  • Keep the cold station clean, organised and stocked, and support the team during peak service.

Requirements

Kitchen Steward

  • Previous stewarding or dishwashing experience in a restaurant or hotel preferred; motivated beginners welcome.
  • Knowledge of basic kitchen hygiene and cleaning procedures.
  • Ability to stand for long periods and work in a fast-paced environment.
  • Reliable, punctual and a good team player.
  • Flexibility to work shifts, weekends and holidays.

Waiter/Waitress

  • Previous restaurant or café service experience preferred, ideally in the UAE.
  • Good spoken English; additional languages are an advantage.
  • Friendly, presentable and guest-focused with strong communication skills.
  • Ability to multitask and stay calm in a busy environment.
  • Flexibility to work shifts, weekends and holidays.

Jr Barista

  • Basic barista or café experience preferred; training potential is valued.
  • Knowledge of espresso preparation and milk steaming is an advantage.
  • Positive attitude, willingness to learn and attention to detail.
  • Ability to work quickly and accurately at a busy counter.
  • Flexibility to work shifts, weekends and holidays.

Hot Commis

  • Previous experience as a commis or kitchen assistant in a restaurant or hotel preferred.
  • Basic knowledge of cooking methods and kitchen equipment.
  • Understanding of food safety and hygiene (food-handling certificate is an advantage).
  • Ability to follow recipes and instructions closely.
  • Strong teamwork and a willingness to work in a busy kitchen.

Cold Commis

  • Previous experience in a cold section, sandwich station or deli preferred.
  • Good knife skills and knowledge of fresh produce and cold preparation.
  • Understanding of food safety, hygiene and temperature control.
  • Attention to detail and consistency in portioning and presentation.
  • Strong teamwork and a willingness to work in a busy kitchen.

About Table4Two

Table4Two is a homegrown Dubai hospitality group built around easygoing, community-led dining. Its portfolio includes Rascals Deli and Rascals Bakehouse at Wasl Square, ‘Za’Za slice and Dime in Satwa, and the licensed all-day bistro Apollo at Palm Views West. Rascals Deli is FACT award-winning and has built a loyal following through fresh ingredients, creative sandwiches and playful brand collaborations. Working with Table4Two means joining a growing, UAE-born group with a strong identity and plenty of room to learn.

Benefits

The ad does not list specific benefits, so please confirm the exact package with the hiring team. Roles like these in UAE hospitality commonly offer:

  • A tax-free monthly salary in line with the role and experience
  • Hands-on training inside a respected, multi-brand hospitality group
  • Opportunities to grow and move between concepts as the group expands
  • A young, energetic team and a creative, easygoing work culture
  • Other terms such as meals, transport and accommodation, to be confirmed at offer stage

How to Apply

  1. Update your CV with your most recent experience and a clear contact number.
  2. Email your CV to talent@table4twogroup.com.
  3. Put the position you are applying for in the subject line, for example “Hot Commis – Your Name”.
  4. Wait for the Table4Two talent team to contact shortlisted candidates for the next steps.

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