Step into the vibrant world of Brass Monkey, where creativity meets culinary excellence in the heart of Dubai. We’re expanding our dynamic team and inviting passionate professionals to be part of an energetic environment that celebrates innovation, teamwork, and growth. Whether you’re a seasoned chef or an aspiring hospitality expert, Brass Monkey offers a platform to refine your skills, work alongside industry leaders, and contribute to unforgettable guest experiences. Our venue thrives on enthusiasm, precision, and a commitment to excellence — values that define every dish we serve and every smile we share. If you’re ready to elevate your career in one of Dubai’s most exciting destinations, this is your moment to shine. Join us and be part of a brand that’s redefining entertainment and dining in the UAE.
Open Positions
| Position | Location | Apply Link |
|---|---|---|
| Sous Chef | Dubai, UAE | careers@brassmonkeysocial.com |
| Jr. Sous Chef | Dubai, UAE | careers@brassmonkeysocial.com |
| Chef de Partie (Baker) | Dubai, UAE | careers@brassmonkeysocial.com |
| Chef de Partie | Dubai, UAE | careers@brassmonkeysocial.com |
| Demi Chef de Partie | Dubai, UAE | careers@brassmonkeysocial.com |
| Demi Chef de Partie (Pizza) | Dubai, UAE | careers@brassmonkeysocial.com |
| Commis 1 | Dubai, UAE | careers@brassmonkeysocial.com |
| Commis 2 | Dubai, UAE | careers@brassmonkeysocial.com |
| Head Steward | Dubai, UAE | careers@brassmonkeysocial.com |
| Steward | Dubai, UAE | careers@brassmonkeysocial.com |
Duties and Responsibilities
- Sous Chef / Jr. Sous Chef: Supervise kitchen operations, ensure food quality and presentation, manage inventory, and train junior staff.
- Chef de Partie (Baker / Pizza / General): Prepare specialized dishes, maintain hygiene standards, and coordinate with the culinary team for smooth service.
- Demi Chef de Partie: Assist in food preparation, maintain section efficiency, and uphold consistency in taste and presentation.
- Commis 1 & 2: Support chefs in daily operations, handle mise en place, and ensure cleanliness and organization in the kitchen.
- Head Steward / Steward: Oversee dishwashing and cleaning operations, maintain kitchen equipment, and ensure compliance with sanitation standards.
Requirements
- Proven experience in hospitality or culinary roles.
- Strong teamwork and communication skills.
- Ability to work in a fast-paced, multicultural environment.
- Passion for food, creativity, and customer satisfaction.
- Relevant certifications or diplomas in culinary arts preferred.
About Brass Monkey
Located in the heart of Dubai, Brass Monkey is a premier entertainment and dining destination known for its lively atmosphere, world-class cuisine, and exceptional service. We combine fun, flavor, and flair to create experiences that guests remember long after their visit.
Benefits
- Competitive salary and career growth opportunities.
- International exposure and training.
- Exciting work environment with industry experts.
- Employee discounts and performance incentives.
- Opportunities to grow within Dubai’s thriving hospitality scene.
Application Process
Ready to start your journey?
📧 Send your CV to careers@brassmonkeysocial.com with the position title in the subject line.
Join our team and be part of Dubai’s most dynamic hospitality brand — Brass Monkey UAE!
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