
We are seeking experienced professionals with a background in Indian restaurants (pre-opening) to join our team and help deliver an exceptional dining experience. Locally available candidates will be given preference. If you’re passionate about hospitality and eager to be part of a new and exciting venture, we invite you to apply!
Positions Available:
- Mixologist
- Barmaid
- Captain (Female)
- Waitress
- Waiter
Job Descriptions & Requirements:
1. Mixologist
Job Description:
- Prepare and serve a wide range of alcoholic and non-alcoholic beverages.
- Create innovative drink menus and develop unique signature cocktails for the restaurant.
- Maintain a clean, well-stocked bar area.
- Ensure that all drink recipes and presentations meet company standards.
- Engage with guests, recommend drinks, and provide excellent service.
- Manage inventory and monitor stock levels of liquor, garnishes, and bar supplies.
Requirements:
- Proven experience as a Mixologist, preferably in an Indian restaurant or similar F&B setting.
- Strong knowledge of cocktail recipes and bartending techniques.
- Ability to create innovative and high-quality drinks.
- Good communication and customer service skills.
- Ability to work in a fast-paced, high-pressure environment.
2. Barmaid
Job Description:
- Serve drinks to customers at the bar with excellent customer service.
- Assist with setting up the bar before opening and cleaning up after closing.
- Ensure the bar is fully stocked and organized.
- Take orders from customers and offer recommendations based on preferences.
- Monitor guest satisfaction and provide attentive service throughout their visit.
Requirements:
- Previous experience as a Barmaid or Bartender in a high-volume restaurant or bar.
- Ability to handle multiple tasks while maintaining excellent customer service.
- Friendly and approachable demeanor.
- Ability to work efficiently under pressure in a fast-paced environment.
- Knowledge of beverage preparation and service standards.
3. Captain (Female)
Job Description:
- Oversee and coordinate the activities of the front-of-house team, ensuring high levels of customer satisfaction.
- Welcome guests, take orders, and provide a memorable dining experience.
- Supervise waitstaff and ensure that service standards are met.
- Address customer concerns and resolve issues promptly.
- Ensure the dining area is well-maintained and clean.
- Assist with training and mentoring new staff.
Requirements:
- Proven experience as a Captain or Senior Waitstaff, preferably in an Indian restaurant or upscale dining establishment.
- Strong leadership, communication, and organizational skills.
- Ability to manage a team and ensure smooth service operations.
- Customer-focused with excellent problem-solving abilities.
- Female candidates preferred due to role-specific requirements.
4. Waitress
Job Description:
- Greet guests, take orders, and serve food and drinks.
- Ensure tables are set up properly and maintain cleanliness in the dining area.
- Provide recommendations and answer questions about the menu.
- Deliver food orders accurately and in a timely manner.
- Process payments and handle cash transactions efficiently.
- Ensure guests have a positive dining experience.
Requirements:
- Previous experience as a Waitress in a restaurant setting (Indian restaurant experience preferred).
- Friendly, approachable, and customer-oriented attitude.
- Ability to multitask and work in a fast-paced environment.
- Good communication skills and ability to work within a team.
- Flexibility to work varying shifts, including weekends and holidays.
5. Waiter
Job Description:
- Provide exceptional service to guests by taking orders, serving food, and attending to their needs.
- Maintain cleanliness and organization in the dining area.
- Assist with setting up and clearing tables.
- Collaborate with kitchen and bar staff to ensure efficient service.
- Ensure guests are satisfied with their meals and provide assistance as needed.
Requirements:
- Previous experience as a Waiter in a fast-paced dining environment (Indian restaurant experience is a plus).
- Excellent communication skills and a friendly, professional demeanor.
- Ability to work well under pressure and handle multiple tasks.
- Knowledge of food and beverage service standards.
- Willingness to work flexible hours, including weekends and holidays.
How to Apply:
If you meet the requirements and are excited to join our team, we’d love to hear from you! Please send your updated CV to hello@gymkhanadxb.com to apply for any of the positions listed above.
Join us and be part of a new and exciting venture where your skills and passion for hospitality will be highly valued!
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