Hilton Hotels

Demi Chef de Partie

Job Overview

  • Salary Offers Competitive salary
  • Experience Level Senior
  • Academic Level Related experience

More Information

Demi Chef de Partie – The Mangroves Abu Dhabi, LXR Hotels & Resorts | Abu Dhabi Jobs

The Demi Chef de Partie supports the Chef de Partie in running a kitchen section and steps in to lead the station when needed. During pre-opening you will help prepare the kitchen, practise recipes and learn the hotel’s standards while contributing to consistent, beautifully presented food. This is a strong step for a developing cook who wants to grow within a luxury hospitality brand and build a career alongside a new culinary team. As part of the pre-opening culinary and stewarding team, the Demi Chef de Partie will help set kitchen standards from day one at The Mangroves Abu Dhabi, LXR Hotels & Resorts. The hotel is hosting an invitation-only Recruitment Day, and shortlisted candidates will be contacted with an invitation to attend. If you take pride in creating memorable guest experiences, enjoy working as part of a team and would love to be part of an opening journey in Abu Dhabi, we would be delighted to hear from you.

Duties and Responsibilities

  • Assist the Chef de Partie in preparing and cooking dishes for your section.
  • Prepare mise en place and keep the station clean, organised and fully stocked.
  • Follow recipes, portion sizes and plating guides to ensure consistency.
  • Apply food safety, hygiene and HACCP procedures in every task.
  • Support and guide Commis chefs and take charge of the station when required.

Requirements

  • Previous experience as a Demi Chef de Partie or strong Commis I in a hotel or restaurant kitchen.
  • Culinary certificate or diploma is an advantage.
  • Good understanding of basic and intermediate cooking methods.
  • Knowledge of food hygiene and kitchen safety standards.
  • Team player who is flexible with shifts, including weekends and holidays.

About The Mangroves Abu Dhabi, LXR Hotels & Resorts

The Mangroves Abu Dhabi, LXR Hotels & Resorts is a luxury resort at Eastern Mangroves in Abu Dhabi, set beside the lagoons of the Mangrove National Park. As part of Hilton’s LXR Hotels & Resorts collection, it blends the natural calm of the mangroves with refined hospitality, offering guests restaurants, a spa and recreation offering, and an infinity pool with views of the protected mangroves. The hotel is preparing to open and is assembling a pre-opening team of passionate hospitality professionals who take pride in creating memorable guest experiences.

Benefits

  • The chance to join a pre-opening team and help shape a new luxury resort from the beginning.
  • Career growth and learning opportunities within a global hospitality group.
  • Work in a distinctive, nature-inspired setting beside the Eastern Mangroves in Abu Dhabi.
  • Team member benefits and travel perks as offered by the hotel group, subject to company policy.
  • A competitive package in line with UAE labour regulations; full details are confirmed by the hiring team at offer stage.

How to Apply

This is an invitation-only Recruitment Day. To be considered, send your updated CV and express your interest by email to lxrabudhabi.recruitment@hilton.com (suggested subject line: Demi Chef de Partie – Your Name), or explore the vacancies at https://jobs.hilton.com. Shortlisted candidates will be contacted with an invitation to attend the Recruitment Day.

Apply Now | View all vacancies on jobs.hilton.com

Department: Culinary & Stewarding
Location: Abu Dhabi, UAE (Eastern Mangroves)
Employer: The Mangroves Abu Dhabi, LXR Hotels & Resorts
Apply: Apply Now

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