Whether your expertise lies in the hot kitchen or the delicate craft of pastry and bakery, this is your chance to meet us in person, showcase your talent, and become part of a brand that celebrates warmth, creativity, and excellence.
We’re expanding and opening new locations — and we’re inviting passionate culinary professionals to join our growing family!
Whether your expertise lies in the hot kitchen or the delicate craft of pastry and bakery, this is your chance to meet us in person, showcase your talent, and become part of a brand that celebrates warmth, creativity, and excellence.
👨🍳 HOT KITCHEN POSITIONS
🔪 Commis Chef – Hot Kitchen
- Assist in daily food preparation under the guidance of senior chefs
- Maintain hygiene and mise-en-place standards across assigned stations
- Support in receiving and storing ingredients
- Learn and execute recipes with consistency and care
- Uphold kitchen safety and cleanliness protocols
🍳 Demi Chef de Partie – Hot Kitchen
- Prepare and present dishes from assigned sections with precision
- Supervise commis chefs and ensure smooth station operations
- Monitor portion control, presentation, and quality standards
- Collaborate with Chef de Partie on menu execution and prep
- Maintain inventory and report shortages
🧑🍳 Chef de Partie – Hot Kitchen
- Lead a designated kitchen section and ensure timely service
- Train and mentor junior staff in cooking techniques and standards
- Ensure compliance with food safety and HACCP guidelines
- Contribute to menu development and seasonal specials
- Coordinate with Sous Chef for daily operations and prep planning
🥘 Sous Chef – Hot Kitchen
- Oversee kitchen operations and ensure consistency across all sections
- Support the Head Chef in team management, scheduling, and training
- Monitor food cost, wastage, and inventory control
- Lead service during peak hours and ensure smooth execution
- Uphold brand standards in taste, presentation, and guest satisfaction
🧼 Stewards
- Maintain cleanliness of kitchen equipment, utensils, and workstations
- Operate dishwashing machinery and handle waste disposal
- Assist in receiving and organizing deliveries
- Support chefs with basic prep tasks when needed
- Ensure compliance with hygiene and sanitation standards
🧁 PASTRY & BAKERY POSITIONS
🍰 Commis Chef – Pastry/Bakery
- Assist in preparation of doughs, batters, fillings, and garnishes
- Support pastry chefs in assembling and decorating baked goods
- Maintain cleanliness and organization of pastry stations
- Learn techniques in baking, glazing, and finishing
- Follow recipes and portion guidelines accurately
🧁 Demi Chef de Partie – Pastry/Bakery
- Prepare and plate desserts and baked items with consistency
- Supervise commis chefs and ensure quality control
- Monitor baking times, temperatures, and ingredient freshness
- Collaborate on seasonal creations and display setups
- Maintain inventory and assist in ordering supplies
🎂 Chef de Partie – Pastry/Bakery
- Lead pastry or bakery section and ensure timely production
- Innovate and refine recipes in line with brand standards
- Train junior staff and uphold presentation excellence
- Coordinate with Sous Chef on prep schedules and menu planning
- Ensure compliance with food safety and allergen protocols
🍞 Sous Chef – Pastry/Bakery
- Oversee pastry and bakery operations across all shifts
- Manage team performance, training, and workflow
- Develop new items and seasonal offerings with creative flair
- Monitor cost control, inventory, and supplier relations
- Ensure consistency in taste, texture, and visual appeal
✅ Candidate Requirements
- Minimum 2 years of experience in UAE hotels or upscale restaurants
- Passion for culinary arts, pastry, or bakery
- Ready to join immediately
- Positive attitude, team spirit, and attention to detail
🏛️ About Home Bakery
Home Bakery began as a heartfelt passion project and has grown into one of the UAE’s most beloved culinary brands. Known for its handcrafted desserts, warm ambiance, and commitment to quality, Home Bakery blends tradition with innovation across every dish and experience.
With multiple locations and a growing team, we continue to expand our footprint while staying true to our values: heartfelt hospitality, artisanal excellence, and a deep love for food. Our kitchen is the heart of our brand—and we’re looking for talented individuals to help it beat stronger than ever.
📩 How to Join Us
This is an Open Day — no prior appointment needed.
Just bring your updated CV and come meet us at:
📍 Home Bakery Kitchen, Zabeel
🗓️ Friday, November 14, 2025
🕘 Starting 10:00 AM
💗 Come share your passion and be part of our exciting journey.
Discover more from Yalla Careers
Subscribe to get the latest posts sent to your email.
