Hilton Hotels

Food and beverage supervisor 3 applications

Full Time Hilton Marjan Island Dubai, Ras Alkhaimah, United Arab Emirates Food and beverage - Hotels and restaurants - Restaurants

Job Overview

  • Salary Offers To Be discussed
  • Experience Level Senior
  • Total Years Experience 2-5
  • Academic Level High School Diploma or GED
  • Working Hours 8 hrs

👩‍💼We’re Hiring: F&B Supervisor (Female) – DoubleTree by Hilton Resort & Spa Marjan Island

DoubleTree by Hilton Resort & Spa Marjan Island is seeking a talented and motivated Female F&B Supervisor to join our dynamic Food & Beverage team. If you are a natural leader with a passion for service excellence, team development, and creating memorable guest experiences, this is an exciting opportunity to grow your career with one of the world’s most respected hospitality brands.

⭐ Position: F&B Supervisor (Female)

Location: DoubleTree by Hilton Resort & Spa Marjan Island, Ras Al Khaimah
Department: Food & Beverage

🧭 Role Overview

As an F&B Supervisor, you will oversee daily restaurant operations, support your team, and ensure that every guest receives the warm, attentive, and high‑quality service that Hilton is known for. You will play a key role in maintaining service standards, training team members, and driving operational excellence across the outlet.

💼 Key Duties & Responsibilities

Operational Leadership

  • Supervise daily F&B operations to ensure smooth and efficient service
  • Lead, motivate, and support team members during service periods
  • Ensure adherence to Hilton brand standards in service, presentation, and communication
  • Coordinate with kitchen and bar teams to maintain timely and accurate service

Guest Experience

  • Greet guests, handle inquiries, and resolve concerns professionally
  • Monitor guest satisfaction and take proactive steps to enhance the dining experience
  • Manage special requests, VIP guests, and service recovery when needed

Team Development

  • Train new team members on service standards, procedures, and guest engagement
  • Conduct daily briefings and ensure team readiness before service
  • Support performance evaluations and identify training needs

Administration & Compliance

  • Assist with scheduling, inventory control, and daily reporting
  • Ensure compliance with hygiene, safety, and food‑handling regulations
  • Maintain cleanliness and organization of the outlet at all times

🎯 Requirements

  • Minimum 2 years of experience in a supervisory role within F&B
  • Strong leadership, communication, and interpersonal skills
  • Ability to manage teams and maintain service consistency during peak operations
  • Excellent problem‑solving and guest‑handling abilities
  • Professional grooming, confident presence, and a guest‑first mindset
  • Flexibility to work shifts, weekends, and public holidays

🌟 Why Join DoubleTree by Hilton Marjan Island?

  • A supportive, multicultural work environment
  • Opportunities for career growth within Hilton’s global network
  • Competitive salary and benefits
  • Access to Hilton training programs and development pathways

📩 How to Apply

If you are passionate about hospitality, committed to service excellence, and ready to take the next step in your career, we’d love to hear from you.

👉 Send your CV to: kamal.kafle@hilton.com
Only shortlisted candidates will be contacted.

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